Cabbage - Sui Choy, Fresh

Cabbage - Sui Choy, Fresh, 1.48 Kilogram

$9.72 avg/ea
$0.66/100g

Description

A Chinese cabbage, also known as Napa Cabbage. A mild taste and a soft texture when cooked. It is the key ingredient in Korean Kimchi. Best used in stir-Fries and soups. Also great eaten raw.
Product Number: 4552

Often bought with

Kikkoman - Kotteri Mirin SauceKikkoman - Kotteri Mirin Sauce, 296 Millilitre$8.99
Fresh - WatercressFresh - Watercress, 1 Each$2.98
Cabbage - Cabbage RedCabbage - Cabbage Red, 975 Gram$4.26 avg/ea
Hot Peppers - Serrano GreenHot Peppers - Serrano Green, 15 Gram$0.23 avg/ea
Bok Choy - Fresh,Bok Choy - Fresh,, 1400 Gram$10.74 avg/ea
Sunrise - Soyganic Organic Tofu - SoftSunrise - Soyganic Organic Tofu - Soft, 300 Gram$2.29 was $2.69
YU - Baby Bok Choy Fresh, BunchYU - Baby Bok Choy Fresh, Bunch, 454 Gram$5.99 avg/ea
YU - Shanghai Bok ChoyYU - Shanghai Bok Choy, 454 Gram$5.48 avg/ea

Description

A Chinese cabbage, also known as Napa Cabbage. A mild taste and a soft texture when cooked. It is the key ingredient in Korean Kimchi. Best used in stir-Fries and soups. Also great eaten raw.
Product Number: 4552

Often bought with

Kikkoman - Kotteri Mirin SauceKikkoman - Kotteri Mirin Sauce, 296 Millilitre$8.99
Fresh - WatercressFresh - Watercress, 1 Each$2.98
Cabbage - Cabbage RedCabbage - Cabbage Red, 975 Gram$4.26 avg/ea
Hot Peppers - Serrano GreenHot Peppers - Serrano Green, 15 Gram$0.23 avg/ea
Bok Choy - Fresh,Bok Choy - Fresh,, 1400 Gram$10.74 avg/ea
Sunrise - Soyganic Organic Tofu - SoftSunrise - Soyganic Organic Tofu - Soft, 300 Gram$2.29 was $2.69
YU - Baby Bok Choy Fresh, BunchYU - Baby Bok Choy Fresh, Bunch, 454 Gram$5.99 avg/ea
YU - Shanghai Bok ChoyYU - Shanghai Bok Choy, 454 Gram$5.48 avg/ea

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.

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