Castello - Cheese Danish Fontina, 200 Gram, $12.98 avg/ea
Specialty Cheeses (15)
Castello - Double Cream Blue Cheese, 150 Gram, $9.99
Soft Surface and Interior Ripened Cheese. 39% M.F. 43% Moisture.
Coombe Castle - Cheese Double Gloucester, 200 Gram, $8.98 avg/ea
Coombe Castle - Cheese Red Leicester, 200 Gram, $8.98 avg/ea
Frieslandcampina - Cantenaar Cheese, 200 Gram, $12.98 avg/ea
Krinos - Cheese - Halloumi, 250 Gram, $12.99
It's a semi-hard cheese made from a blend of cow, goat & sheeps milk, seasoned with mint leaves & then soaked in brine. Made the old fashioned way in Cyprus. 25% MF & 46% Moisture.
Krinos - Cheese Greek Mizithra, 150 Gram, $7.49 avg/ea
Krinos - Saganaki Slices, 110 Gram, $6.99
Firm ripened cheese made from cow and goat milk. 37% milk fat. 32% moisture.
Oka - Swiss Style Cheese, 200 Gram, $10.98 avg/ea
Oka - Swiss Style Smoked Cheese, 200 Gram, $10.98 avg/ea
Saint Benoit du Lac - Frere Jacques Cheese, 170 Gram, $11.88 avg/ea
Tine - Jarlsberg Mild Cheese, 200 Gram, $11.98 avg/ea
Tine - Jarlsberg Mild Cheese Light, 200 Gram, $11.98 avg/ea
Tre Stelle - Halloumi Cheese, 200 Gram, $7.99
Wensleydale - Creamy Cheese, 175 Gram, $7.86 avg/ea