Green Onions - (Scallions) Bunch, Fresh

Green Onions - (Scallions) Bunch, Fresh, 1 Each

$1.98

Description

Also known as Spring Onions or Scallions. A Younger or Small Bulb Taste to a Mild Garlic. Older and Bigger Bulbs Taste more of a Typical White or Yellow Onions.
Product Number: 4068

Often bought with

Kikkoman - Lite Soy SauceKikkoman - Lite Soy Sauce, 591 Millilitre$14.49
Thai Kitchen - Green Curry PasteThai Kitchen - Green Curry Paste, 112 Gram$4.69was $5.69
ASIAN FAMILY - Thai Sweet Chili SauceASIAN FAMILY - Thai Sweet Chili Sauce, 280 Millilitre$3.99
Kikkoman - Kotteri Mirin SauceKikkoman - Kotteri Mirin Sauce, 296 Millilitre$8.49
Limes - Fruit, FreshLimes - Fruit, Fresh, 1 Each$0.98
Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$8.09 avg/ea
Marukan - Rice VinegarMarukan - Rice Vinegar, 355 Millilitre$6.49
Nakano - Natural Rice VinegarNakano - Natural Rice Vinegar, 355 Millilitre$7.29

Description

Also known as Spring Onions or Scallions. A Younger or Small Bulb Taste to a Mild Garlic. Older and Bigger Bulbs Taste more of a Typical White or Yellow Onions.
Product Number: 4068

Often bought with

Kikkoman - Lite Soy SauceKikkoman - Lite Soy Sauce, 591 Millilitre$14.49
Thai Kitchen - Green Curry PasteThai Kitchen - Green Curry Paste, 112 Gram$4.69was $5.69
ASIAN FAMILY - Thai Sweet Chili SauceASIAN FAMILY - Thai Sweet Chili Sauce, 280 Millilitre$3.99
Kikkoman - Kotteri Mirin SauceKikkoman - Kotteri Mirin Sauce, 296 Millilitre$8.49
Limes - Fruit, FreshLimes - Fruit, Fresh, 1 Each$0.98
Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$8.09 avg/ea
Marukan - Rice VinegarMarukan - Rice Vinegar, 355 Millilitre$6.49
Nakano - Natural Rice VinegarNakano - Natural Rice Vinegar, 355 Millilitre$7.29

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.

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