Ora’s HamantashenOra’s Hamantashen
Ora’s Hamantashen

Ora’s Hamantashen

Choices Family Recipe - Israel
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Recipe - Choices Market South Surrey
Hamantashen.jpg
Ora’s Hamantashen
Prep Time15 Minutes
Servings10
Cook Time20 Minutes
Ingredients
eggs
sugar
canola oil
orange
flour
baking powder
walnuts
honey
cinnamon
Directions

Prepare the dough by mixing all ingredients by hand in a bowl so that you can roll it into a ball in your hands without it sticking.

 

Knead and roll to a ¼” thickness on a floured surface. Cut circles by using the opening of a standard jar or round cookie cutter.

 

To make filling, combine all filling ingredients in a saucepan and bring to a boil. Boil for 2-3 minutes, stirring constantly. Let cool.

 

Put a small scoop of filling into the middle and pinch the corners together to create a triangle. Brush with a beaten egg. Bake on a lightly greased baking sheet at 350 degrees for 15-20 minutes or until golden brown.

15 minutes
Prep Time
20 minutes
Cook Time
10
Servings

Directions

Prepare the dough by mixing all ingredients by hand in a bowl so that you can roll it into a ball in your hands without it sticking.

 

Knead and roll to a ¼” thickness on a floured surface. Cut circles by using the opening of a standard jar or round cookie cutter.

 

To make filling, combine all filling ingredients in a saucepan and bring to a boil. Boil for 2-3 minutes, stirring constantly. Let cool.

 

Put a small scoop of filling into the middle and pinch the corners together to create a triangle. Brush with a beaten egg. Bake on a lightly greased baking sheet at 350 degrees for 15-20 minutes or until golden brown.

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