Source of Omega-3. Wild Pacific Pink Salmon.

Gold Seal - Pink Salmon, 213 Gram

$4.79$2.25/100g

Description

Source of Omega-3. Wild Pacific Pink Salmon.

Ingredients

WILD PINK SALMON, SEA SALT. CONTAINS: FISH (SALMON).
Nutrition Facts
Serving Size per ¼ cup (55 g)
Calories 70
% Daily
Value*
Total Fat2.5g
4 %
Saturated Fat0.5g
3 %
+ Trans0g
Total Carbohydrate0g
Dietary Fibre0g
0 %
Sugars0g
Protein13g
Cholesterol45mg
Sodium180mg
8 %
Calcium
15 %
Iron
4 %
Vitamin A
0 %
Vitamin C
0 %
*5% is or less is a little,
15% or more is a lot
Product Number: 00063816063300

Often bought with

Gold Seal - Pink SalmonGold Seal - Pink Salmon, 213 Gram$4.79
Gold Seal - Wild Pacific Red Sockeye SalmonGold Seal - Wild Pacific Red Sockeye Salmon, 213 Gram$7.49was $7.99
Raincoast Trading - Wild Pink Salmon - Skinless BonelessRaincoast Trading - Wild Pink Salmon - Skinless Boneless, 150 Gram$7.49
Plant Based Smoked Salmon - Smoked SalmonPlant Based Smoked Salmon - Smoked Salmon, 100 Gram$6.99was $9.99
Gratitude Seafood - Skinless Boneless Salmon with SaltGratitude Seafood - Skinless Boneless Salmon with Salt, 150 Gram$6.49was $7.49

Description

Source of Omega-3. Wild Pacific Pink Salmon.
Product Number: 00063816063300

Often bought with

Gold Seal - Pink SalmonGold Seal - Pink Salmon, 213 Gram$4.79
Gold Seal - Wild Pacific Red Sockeye SalmonGold Seal - Wild Pacific Red Sockeye Salmon, 213 Gram$7.49was $7.99
Raincoast Trading - Wild Pink Salmon - Skinless BonelessRaincoast Trading - Wild Pink Salmon - Skinless Boneless, 150 Gram$7.49
Plant Based Smoked Salmon - Smoked SalmonPlant Based Smoked Salmon - Smoked Salmon, 100 Gram$6.99was $9.99
Gratitude Seafood - Skinless Boneless Salmon with SaltGratitude Seafood - Skinless Boneless Salmon with Salt, 150 Gram$6.49was $7.49

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.

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