Coconut Whipped CreamCoconut Whipped Cream
Coconut Whipped Cream
Coconut Whipped Cream
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Recipe - Choices Market Kitsilano
coconut-cream.jpg
Coconut Whipped Cream
Prep Time5 Minutes
Servings4
Cook Time10 Minutes
Ingredients
full fat coconut milk
maple syrup
vanilla extract
Directions

Place can of coconut milk in the refrigerator overnight to chill

 

Open can upside down, pour off liquid and reserve for use in smoothies, soups or sauces

 

Using a chilled bowl and beaters, place the remaining cream in a bowl and beat on high speed for 3-5 minutes. Whip the coconut cream until it becomes light and fluffy with soft peaks.

 

Mix in maple syrup and vanilla extract

5 minutes
Prep Time
10 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
full fat coconut milk
Not Available
maple syrup
UNCLE LUKE'S - 100% Pure Organic Maple Syrup
UNCLE LUKE'S - 100% Pure Organic Maple Syrup, 250 Millilitre
$9.99$4.00/100ml
vanilla extract
Simply Organic - Vanilla Extract
Simply Organic - Vanilla Extract, 59 Millilitre
$16.99$28.80/100ml

Directions

Place can of coconut milk in the refrigerator overnight to chill

 

Open can upside down, pour off liquid and reserve for use in smoothies, soups or sauces

 

Using a chilled bowl and beaters, place the remaining cream in a bowl and beat on high speed for 3-5 minutes. Whip the coconut cream until it becomes light and fluffy with soft peaks.

 

Mix in maple syrup and vanilla extract

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