Plant Based Butter Board
We know that butter boards have been dominating social media this year.
However, we thought we'd do our own take on the social media craze with a plant-based option!
Kelsey Moore
Kelsey Moore
Recipe - Choices Market Kitsilano
Plant Based Butter Board
Prep Time10 Minutes
Servings6
Cook Time5 Minutes
Ingredients
2 tbsp Plant-Based butter
2 tbsp Almond butter
2 tbsp Walnut butter
2 tbsp Pumpkin Seed butter (or other seed butter)
1/2 cup sliced strawberries
1cup cherries, pitted
1 apple, sliced
4 slices sourdough bread
Directions
- Spread nut butters evenly on a small section of a cutting board.
- Slice all fruit and bread and place on board.
- Optional, if you're looking to dazzle friends and family for a special event, try sprinkling edible flowers, chia, hemp or drizzling honey on top.
10 minutes
Prep Time
5 minutes
Cook Time
6
Servings
Shop Ingredients
Makes 6 servings
Earth's Own - Butter Spread Dairy Free, 340 Gram
$7.99$2.35/100g
Nuts to You - Almond Butter - Smooth, 250 Gram
$9.49$3.80/100g
Not Available
Nuts to You - Butter Pumpkin Seed Organic, 365 Gram
$12.49$3.42/100g
Strawberries - Fresh, 1lb, 1 Each
$6.98
Not Available
Apples - Organic Pink Lady Apples, 200 Gram
$1.75 avg/ea$0.88/100g
Choices - Bread Sourdough Levain Style, 530 Gram
$5.99$1.13/100g
Directions
- Spread nut butters evenly on a small section of a cutting board.
- Slice all fruit and bread and place on board.
- Optional, if you're looking to dazzle friends and family for a special event, try sprinkling edible flowers, chia, hemp or drizzling honey on top.
