![Ora’s Hamantashen](https://storage.googleapis.com/dam-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/Choices Media Assets/recipe header background image.jpg)
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![Ora’s Hamantashen](https://storage.googleapis.com/dam-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/Choices Media Assets/Hamantashen.jpg)
![Hamantashen.jpg](https://storage.googleapis.com/dam-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/Choices Media Assets/Hamantashen.jpg)
Prepare the dough by mixing all ingredients by hand in a bowl so that you can roll it into a ball in your hands without it sticking.
Knead and roll to a ¼” thickness on a floured surface. Cut circles by using the opening of a standard jar or round cookie cutter.
To make filling, combine all filling ingredients in a saucepan and bring to a boil. Boil for 2-3 minutes, stirring constantly. Let cool.
Put a small scoop of filling into the middle and pinch the corners together to create a triangle. Brush with a beaten egg. Bake on a lightly greased baking sheet at 350 degrees for 15-20 minutes or until golden brown.
Shop Ingredients
![Maple Hill - Large Organic Free Range Eggs](https://storage.googleapis.com/images-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/product-images/cell/00830312000074.jpg)
![Maison Orphee - Canola Oil Unrefined](https://storage.googleapis.com/images-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/product-images/cell/00069593120144.jpg)
![Anitas Organic - All Purpose Flour, Unbleached](https://storage.googleapis.com/images-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/product-images/cell/00623636400015.jpg)
![Baker's Supply House - Organic Baking Powder](https://storage.googleapis.com/images-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/product-images/cell/00055853001803.jpg)
![Nuts - Walnut Halves & Pieces Raw Unsalted Organic](https://storage.googleapis.com/images-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/product-images/cell/81712.jpg)
![Gathering Place - Cinnamon Powder Organic](https://storage.googleapis.com/images-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/product-images/cell/00899607000229.jpg)
Directions
Prepare the dough by mixing all ingredients by hand in a bowl so that you can roll it into a ball in your hands without it sticking.
Knead and roll to a ¼” thickness on a floured surface. Cut circles by using the opening of a standard jar or round cookie cutter.
To make filling, combine all filling ingredients in a saucepan and bring to a boil. Boil for 2-3 minutes, stirring constantly. Let cool.
Put a small scoop of filling into the middle and pinch the corners together to create a triangle. Brush with a beaten egg. Bake on a lightly greased baking sheet at 350 degrees for 15-20 minutes or until golden brown.
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