Roasted Butternut Squash with Thyme and HoneyRoasted Butternut Squash with Thyme and Honey
Roasted Butternut Squash with Thyme and Honey
Roasted Butternut Squash with Thyme and Honey
Logo
Recipe - Choices Market Corporate Store
butternut-squash-w-honey.jpg
Roasted Butternut Squash with Thyme and Honey
Prep Time5 Minutes
Servings6
Cook Time20 Minutes
Ingredients
butternut squash
extra virgin olive oil
fresh thyme
honey
Directions

Preheat oven to 350 degrees and line a large baking sheet with a silpat liner or parchment paper lightly sprayed with cooking oil.

 

Heat oil in a large 3 quart skillet over medium heat. Sauté butternut squash, season with salt and pepper and cook for a good 5 minutes, stirring often to brown the squash.

 

Transfer partially cooked butternut squash to prepared baking sheet. Bake for 15 minutes or until fork tender. Remove from oven and add fresh chopped thyme leave and then drizzle with honey. Gently toss to coat evenly and serve warm.

 

Makes 6 servings.

5 minutes
Prep Time
20 minutes
Cook Time
6
Servings

Shop Ingredients

Makes 6 servings
butternut squash
Organic - Butternut Squash
Organic - Butternut Squash, 810 Gram
$5.32 avg/ea$0.66/100g
extra virgin olive oil
Earths Choice - Extra Virgin Olive Oil
Earths Choice - Extra Virgin Olive Oil, 500 Millilitre
Special
$16.99 was $20.99$3.40/100ml
fresh thyme
Not Available
honey
Wedderspoon - Manuka Honey KFactor 12
Wedderspoon - Manuka Honey KFactor 12, 250 Gram
$29.29$11.72/100g

Directions

Preheat oven to 350 degrees and line a large baking sheet with a silpat liner or parchment paper lightly sprayed with cooking oil.

 

Heat oil in a large 3 quart skillet over medium heat. Sauté butternut squash, season with salt and pepper and cook for a good 5 minutes, stirring often to brown the squash.

 

Transfer partially cooked butternut squash to prepared baking sheet. Bake for 15 minutes or until fork tender. Remove from oven and add fresh chopped thyme leave and then drizzle with honey. Gently toss to coat evenly and serve warm.

 

Makes 6 servings.

Footer image with colorful line work illustrations