Special
Olympic - Greek Plain Yogurt 2%, 650 Gram
Special
$7.49 was $7.69
$1.15/100g
Made in Canada
Sale Information
Special
Sales price valid from 01/05/2025 until 31/05/2025
Description
Crafted with fresh milk and 100% natural sourced ingredients, Olympic Greek 2% M.F. Plain Yogurt is a thick and smooth delight. Each great-tasting serving packs an impressive 16 g of protein, making it a satisfying snack you can always feel good about. Free from gluten, gelatin, and preservatives, this yogurt is a versatile and nutritious choice. Enjoy it with fresh fruits for breakfast, as a healthy mid-afternoon snack, or as a key ingredient in your favorite recipes and smoothies. Olympic: Good nature. Good people. Good yogurt.Ingredients
WHOLE MILK, SKIM MILK, MILK PROTEINS, ACTIVE BACTERIAL CULTURE. NO GELATINE. NO GLUTEN. NO PRESERVATIVES.Nutrition Facts
Serving Size per 3/4 cu
Calories 130
% Daily
Value*
Total Fat4g6 %
Saturated Fat2g
12 %
+ Trans0.2g
Total Carbohydrate7g
Dietary Fibre0g
0 %
Sugars7g
Protein16g
Cholesterol15mg
Sodium90mg4 %
Calcium45 %
Iron0 %
Vitamin A4 %
Vitamin C0 %
Product Number: 00059161550015
Often bought with
Sale Information
Special
Sales price valid from 01/05/2025 until 31/05/2025
Description
Crafted with fresh milk and 100% natural sourced ingredients, Olympic Greek 2% M.F. Plain Yogurt is a thick and smooth delight. Each great-tasting serving packs an impressive 16 g of protein, making it a satisfying snack you can always feel good about. Free from gluten, gelatin, and preservatives, this yogurt is a versatile and nutritious choice. Enjoy it with fresh fruits for breakfast, as a healthy mid-afternoon snack, or as a key ingredient in your favorite recipes and smoothies. Olympic: Good nature. Good people. Good yogurt.Product Number: 00059161550015
Often bought with
Disclaimer
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.
