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Preheat oven to 315°F.
Combine maple syrup, cinnamon, oil and salt. In a large bowl mix quinoa, barley, pumpkin seeds. Pour oil / syrup mixture in bowl, and mix until uniform (consider using your hands).
Spread mixture on a baking sheet and bake for 45 minutes. Remove and cool. Mix in remaining ingredients. Enjoy with yogurt, milk or your favourite non-dairy beverage.
Makes twelve 1/2-cup servings
Shop Ingredients
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Directions
Preheat oven to 315°F.
Combine maple syrup, cinnamon, oil and salt. In a large bowl mix quinoa, barley, pumpkin seeds. Pour oil / syrup mixture in bowl, and mix until uniform (consider using your hands).
Spread mixture on a baking sheet and bake for 45 minutes. Remove and cool. Mix in remaining ingredients. Enjoy with yogurt, milk or your favourite non-dairy beverage.
Makes twelve 1/2-cup servings
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