Dry Pasta (134)

Delverde - Spaghetti No 4 Pasta, 450 Gram, $3.49

Kosher

Delverde - Spaghettini No 3 Pasta, 450 Gram, $3.49

Kosher

Delverde - Tortiglioni No 37 Pasta, 450 Gram, $3.49

Kosher

Di Martino - Pasta Paccheri, 500 Gram, $5.99

A great classic of the Neapolitan tradition, this large, hollow, tube-shaped pasta is a real go to for Italian pasta lovers.

Di Martino Pasta - Pasta, Linguine, 500 Gram, $4.79

Apopular especially in combination with pesto, but also with fragrant seafood recipes. The Neapolitan tradition combines it with quick sauces based on shellfish & seafood, such as the iconic linguine with clams. Their pasta is PGI Certified Gragnano Pasta, bronze-die, slowly dried at low temperatures, made with 100% Italian durum wheat semolina & local spring water. Contains a minimum of 14% protein, firm to cooking & highly digestible.

Di Martino Pasta - Pasta, Penne Mezzanelli Rigate, 500 Gram, $4.79

Short, ribbed tube-shaped pasta with angled ends & same size as the Mezzanelli. They are an excellent option for simple & daily recipes, quick to prepare & appealing to children. Get carried away by their aroma of 100% Italian durum wheat. Their pasta is PGI Certified Gragnano Pasta, bronze-die, slowly dried at low temperatures, made with 100% Italian durum wheat semolina & local spring water. Contains a minimum of 14% protein, firm to cooking & highly digestible.

Di Martino Pasta - Pasta, Tofette, 500 Gram, $4.79

Pasta shape reminiscent of a small shell, perfect for holding sauces whose flavor explodes with each bite. They cook well, are easy to digest & taste great when combined with creamy sauces. Eat them with a spoon to fully enjoy the taste of their Pasta di Gragnano PGI. Bronze-die, slowly dried at low temperatures, made with 100% Italian durum wheat semolina &local spring water. Contains a minimum of 14% protein, firm to cooking & highly digestible.

Di Martino Pasta - Spaghetti, 500 Gram, $4.79

Try it with: Fish, crustaceans, molluscs, vegetables, cheese sauces.

Di Martino Pasta - Trottole, 500 Gram, $5.99

Its scenic spiral shape and intensity on the palate make it particularly suitable for creamy and tasty condiments.

Eat Wholesome - Bean Glass Noodles Organic, 180 Gram, $2.29

Made with mung beans which are high in protein. Absorbs flavours well and is very verstile.

Eat Wholesome - Bean Glass Noodles Organic, 400 Gram, $4.59

Made with mung beans which are high in protein. Absorbs flavours well and is very verstile.

Explore Cuisine - Organic Black Bean Spaghetti Pasta, 200 Gram, $7.49

High in Protein and Fibre. Gluten Free, Vegan, Non GMO.

Explore Cuisine - Organic Chickpea Fusili Pasta, 227 Gram, $7.49

High in Protein and Fibre. Gluten Free, Vegan, Non GMO.

Explore Cuisine - Organic Edamame & Mung Bean Fettuccine, 200 Gram, $7.49

High in Protein and Fibre. Gluten Free, Vegan, Non GMO.

Explore Cuisine - Organic Edamame Spaghetti Pasta, 200 Gram, $7.49

Delicately mild in taste, provides a full balance of plant-based protein & fiber. Perfect with a mushroom sauce or tossed in olive oil. Non-GMO, gluten free, organic, kosher & vegan friendly.

Explore Cuisine - Organic Red Lentil Penne Pasta, 227 Gram, $7.49

High in Protein and Fibre. Gluten Free, Vegan, Non GMO.

Explore Cuisine - Organic Red Lentil Spaghetti Pasta, 227 Gram, $7.49

High in Protein and Fibre. Gluten Free, Vegan, Non GMO.

Favuzzi - Artisan Pasta, Gemelli, 500 Gram, $7.49

Gemelli are better suited to thicker sauces, such as their Sicilian & puttanesca sauces. Their pasta is produced in one of Italy's purest, most pollutant-free areas: the mountains of the Antola natural reserve. It is made with spring water that also comes from the reserve & glyphosate-free Italian durum wheat semolina of the highest quality.

Favuzzi - Artisan Pasta, Penne, 500 Gram, $7.49

Penne are ideal for cold salads & cheese or creamy sauces. Their pasta is produced in one of Italy's purest, most pollutant-free areas: the mountains of the Antola natural reserve. It is made with spring water that also comes from the reserve & glyphosate-free Italian durum wheat semolina of the highest quality.

Favuzzi - Artisan Pasta, Ricciole, 500 Gram, $7.49

Ricciole are a perfect match for tomato sauces, fresh tomatoes & vegetables. Their pasta is produced in one of Italy's purest, most pollutant-free areas: the mountains of the Antola natural reserve. It is made with spring water that also comes from the reserve & glyphosate-free Italian durum wheat semolina of the highest quality.

Favuzzi - Fettuccine, 500 Gram, $7.49

To achieve a classic al dente consistency, our artisanal pasta undergoes a slow drying process at 30C for 12 to 20 hours, depending on thickness. This ensures the centre of the pasta stays firmer and does not cook as much once plunged into boiling water. Thanks to this consistency, your pasta dishes will be a success, every time.

Favuzzi - Spaghetti, 500 Gram, $7.49

To achieve a classic al dente consistency, our artisanal pasta undergoes a slow drying process at 30C for 12 to 20 hours, depending on thickness. This ensures the centre of the pasta stays firmer and does not cook as much once plunged into boiling water. Thanks to this consistency, your pasta dishes will be a success, every time.

Felicetti - Fusilli Pasta Rice & Corn Organic, 340 Gram, $4.79

Gluten Free, Organic

Felicetti - Penne Pasta Lentil & Whole Wheat Organic, 340 Gram, $4.29

Vegan, Kosher, Organic

Felicetti - Penne Pasta Rice & Corn Organic, 340 Gram, $4.79

Gluten Free, Organic

Felicetti - Spaghetti Pasta Lentil & Whole Wheat Organic, 340 Gram, $4.29

Vegan, Kosher, Organic

Felicetti - Spaghetti Pasta Organic, 340 Gram, $4.79

Gluten Free, Organic

Garofalo - Farfalle, 500 Gram, $4.29

Garofalo - Fusilli, 500 Gram, $4.29

Garofalo - Gluten Free Gnocco Sardo, 400 Gram, $7.29

"Garofalo Gluten Free Pasta, high quality for everyone without having to give anything up. The goodness of a unique product meets the needs of coeliacs and the gluten intolerant. The unmistakable goodness of Pasta Garofalo, for every palate. With our gluten free shapes processed to guarantee excellence and perfect cooking resistance, no one will have to forgo the pleasure of a quality pasta dish. With traditions passed down by the pasta makers of Gragnano, Pasta Garofalo is made starting from its roots in the prized traditions of our land, enriched over time by every innovation capable of bringing the process to perfection. We are always guided by a single principle: no compromises on quality. Bringing Pasta Garofalo to the table means presenting an excellent product whose quality has been verified over and over again throughout the supply chain. The first check takes place on the wheat we have selected, then checks are carried out by our partner mills, and finally checks inside our pasta factory. Thanks to all these steps, we are sure that our pasta meets the highest quality and food safety standards before it reaches our customers plates.Many of the Pasta Garofalo shapes have the Pasta di Gragnano PGI guarantee seal, Protected Geographical Indication an official recognition that certifies our respect for quality and the peculiarities that have made Gragnano pasta great."