Daiya - Dairy Free Cheeze Lover's Gluten Free Pizza

Daiya - Dairy Free Cheeze Lover's Gluten Free Pizza, 444 Gram

$11.69$2.63/100g
Gluten Free

Description

Vegan cheese? Yes please! A delicious combination of a light and crispy gluten free crust, tomato basil sauce, and topped with our Cutting Board Collection Mozzarella and Cheddar Flavour dairy free cheese shreds. What's not to love?

Ingredients

Gluten-free crust (water, tapioca starch, rice flour, potato starch, chickpea flour, milled flaxseed, rice starch, olive oil, cane sugar, yeast, sea salt, psyllium, chicory root extract, xanthan gum, locust bean gum), Cutting Board collection cheddar and mozza flavoured shreds (filtered water, tapioca starch, coconut oil, expeller pressed: canola and/or safflower oil, vegan natural flavours, chickpea protein, salt, potato protein, tricalcium phosphate, lactic acid (vegan), konjac gum, xanthan gum, yeast extract, annatto (colour), turmeric (colour), concentrated pumpkin juice (colour), inactive yeast, potassium chloride), Tomato basil sauce (water, tomatoes, olive oil, basil, black pepper, garlic, oregano, salt).

Nutrition Facts

Serving Size PER 1/3 PI
Calories 400
% Daily
Value*

Total Fat15g
23 %

Saturated Fat6g
30 %
+ Trans0g

Total Carbohydrate60g

Dietary Fibre4g
16 %
Sugars4g

Protein5g

Cholesterol0mg

Sodium720mg
30 %

Calcium
25 %

Iron
8 %

Vitamin A
0 %

Vitamin C
0 %

*5% is or less is a little,
15% or more is a lot
Product Number: 00871459002323

Description

Vegan cheese? Yes please! A delicious combination of a light and crispy gluten free crust, tomato basil sauce, and topped with our Cutting Board Collection Mozzarella and Cheddar Flavour dairy free cheese shreds. What's not to love?
Product Number: 00871459002323

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.

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