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Nicli - Pepperoni Pizza

Nicli - Pepperoni Pizza, 1 Each

$18.99

Description

Made locally in Vancouver. Hand Crafted Gourmet Pizza Oven-to-Table in Just 9 Minutes!
Product Number: 00628942362408

Often bought with

Thornloe - Grass Fed Butter - UnsaltedThornloe - Grass Fed Butter - Unsalted, 250 Gram$8.69
Nicli - Blue Cheese & Mushroom PizzaNicli - Blue Cheese & Mushroom Pizza, 1 Each$18.99
Golden Valley - Large White EggsGolden Valley - Large White Eggs, 12 Each$5.99
Terra Breads - French BaguetteTerra Breads - French Baguette, 300 Gram$4.99
Riviera - Petit Pot Vanilla Yogurt 3.2% M.F.Riviera - Petit Pot Vanilla Yogurt 3.2% M.F., 4 Each$7.79
Cedar Valley - Pita Chip - Classic SpiceCedar Valley - Pita Chip - Classic Spice, 180 Gram$5.99was $6.99
Cows Creamery - Butter UnsaltedCows Creamery - Butter Unsalted, 250 Gram$8.69was $9.49
Golden Valley - White EggsGolden Valley - White Eggs, 12 Each$5.99

Description

Made locally in Vancouver. Hand Crafted Gourmet Pizza Oven-to-Table in Just 9 Minutes!
Product Number: 00628942362408

Often bought with

Thornloe - Grass Fed Butter - UnsaltedThornloe - Grass Fed Butter - Unsalted, 250 Gram$8.69
Nicli - Blue Cheese & Mushroom PizzaNicli - Blue Cheese & Mushroom Pizza, 1 Each$18.99
Golden Valley - Large White EggsGolden Valley - Large White Eggs, 12 Each$5.99
Terra Breads - French BaguetteTerra Breads - French Baguette, 300 Gram$4.99
Riviera - Petit Pot Vanilla Yogurt 3.2% M.F.Riviera - Petit Pot Vanilla Yogurt 3.2% M.F., 4 Each$7.79
Cedar Valley - Pita Chip - Classic SpiceCedar Valley - Pita Chip - Classic Spice, 180 Gram$5.99was $6.99
Cows Creamery - Butter UnsaltedCows Creamery - Butter Unsalted, 250 Gram$8.69was $9.49
Golden Valley - White EggsGolden Valley - White Eggs, 12 Each$5.99

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.

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