Onions - Jumbo, Sweet

Onions - Jumbo, Sweet, 425 Gram

$2.79 avg/ea
$0.66/100g

Description

These Onions Lack the Sharp, Astringent Taste of other Onions and Really do Taste Sweet. They are Fantastic Thinly Sliced and Served in Salads or on Top of Sandwiches.
Product Number: 4159

Often bought with

Hunt's - Tomato Paste, GarlicHunt's - Tomato Paste, Garlic, 156 Millilitre$1.99
Campbell's - Beef Broth - 30% Less SodiumCampbell's - Beef Broth - 30% Less Sodium, 900 Millilitre$3.69
Carrots - Bulk, FreshCarrots - Bulk, Fresh, 100 Gram$0.44 avg/ea
Mutti - Tomato PasteMutti - Tomato Paste, 156 Millilitre$5.69 was $5.99
Better Than Bouillon - Beef BaseBetter Than Bouillon - Beef Base, 227 Gram$9.99
Onions - Sweet, Fresh, Extra LargeOnions - Sweet, Fresh, Extra Large, 400 Gram$2.63 avg/ea
Hunt's - Tomato SauceHunt's - Tomato Sauce, 398 Millilitre$2.99
Celery - Bunch, FreshCelery - Bunch, Fresh, 675 Gram$2.95 avg/ea

Description

These Onions Lack the Sharp, Astringent Taste of other Onions and Really do Taste Sweet. They are Fantastic Thinly Sliced and Served in Salads or on Top of Sandwiches.
Product Number: 4159

Often bought with

Hunt's - Tomato Paste, GarlicHunt's - Tomato Paste, Garlic, 156 Millilitre$1.99
Campbell's - Beef Broth - 30% Less SodiumCampbell's - Beef Broth - 30% Less Sodium, 900 Millilitre$3.69
Carrots - Bulk, FreshCarrots - Bulk, Fresh, 100 Gram$0.44 avg/ea
Mutti - Tomato PasteMutti - Tomato Paste, 156 Millilitre$5.69 was $5.99
Better Than Bouillon - Beef BaseBetter Than Bouillon - Beef Base, 227 Gram$9.99
Onions - Sweet, Fresh, Extra LargeOnions - Sweet, Fresh, Extra Large, 400 Gram$2.63 avg/ea
Hunt's - Tomato SauceHunt's - Tomato Sauce, 398 Millilitre$2.99
Celery - Bunch, FreshCelery - Bunch, Fresh, 675 Gram$2.95 avg/ea

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.

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