Pork Back Ribs with Strawberry BBQ Sauce Recipe | Choices Markets

Pork Back Ribs with Strawberry BBQ Sauce

Recipe - Choices Market South Surrey

Pork Back Ribs with Strawberry BBQ Sauce

Prep Time10 Minutes

Servings4

Cook Time150 Minutes

Ingredients

2 lbs. Pork Back Ribs

1 cup Strawberries

4 slices Sourdough Bread

1/2 cup Ketchup

1/4 cup Vinegar

1/4 cup Brown Sugar

1 garlic clove, minced

Directions

Preheat oven to 300°F. Season ribs with minced garlic, salt and pepper. Bake for 2 - 2.5 hours.
In a saucepan, combine strawberries, ketchup, brown sugar, vinegar and minced garlic. Simmer for 10 -15 minutes.
Preheat grill. Brush ribs wih sauce and grill for 3-4 minutes per side. Brush bread slices with olive oil and grill for 1-2 minutes per side.
Serve ribs and bread with remaning sauce. Garnish with chopped parsley. Enjoy.

10 minutes

Prep Time

150 minutes

Cook Time

Servings

Shop Ingredients

Makes 4 servings

2 lbs. Pork Back Ribs

Pork - Ribs Back Organic Previously Frozen, 450 Gram

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$11.25 avg/ea$2.50/100g

1 cup Strawberries

Strawberries - Fresh, 1lb, 1 Each

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$6.98

4 slices Sourdough Bread

Choices - Bread Sourdough Levain Style, 530 Gram

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$5.99$1.13/100g

1/2 cup Ketchup

Suzies - Ketchup, 499 Millilitre

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$8.29$1.66/100ml

1/4 cup Vinegar

Allen's - Pure White Vinegar, 500 Millilitre

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$2.49$0.50/100ml

1/4 cup Brown Sugar

Rogers - Dark Brown Sugar, 1kg, 1 Kilogram

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$5.49$0.55/100g

1 garlic clove, minced

Not Available

Directions

Preheat oven to 300°F. Season ribs with minced garlic, salt and pepper. Bake for 2 - 2.5 hours.
In a saucepan, combine strawberries, ketchup, brown sugar, vinegar and minced garlic. Simmer for 10 -15 minutes.
Preheat grill. Brush ribs wih sauce and grill for 3-4 minutes per side. Brush bread slices with olive oil and grill for 1-2 minutes per side.
Serve ribs and bread with remaning sauce. Garnish with chopped parsley. Enjoy.

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