Chicken, Oat & Pepper Bake
Recipe - Choices Market South Surrey
Chicken, Oat & Pepper Bake
Prep Time10 Minutes
Servings4
Cook Time30 Minutes
Ingredients
4 Chicken Breasts
1 cup Oats
2 Peppers, sliced
2 tbsp Oil
1 tsp Paprika
Salt and Pepper to taste
Directions
- Preheat oven to 375°F (190°C)
- Mix oats and sliced peppers in a bowl.
- Place the oat and pepper mixture in a baking dish.
- Arrange chicken breasts on top of the oat and pepper mixture.
- Pour oil over the chicken breasts and the oat mixture.
- Bake for 25-30 minutes. Enjoy!
10 minutes
Prep Time
30 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Chicken - Breast Boneless Skinless BC Value Pack, 520 Gram
Extra Savings
Bobs Red Mill - Rolled Oats Extra Thick, 907 Gram
Promo
Peppers - Orange, Organic Hot House, 200 Gram
Choices Markets - Extra Virgin Olive Oil, 500 Millilitre
Simply Organic - Smoked Paprika, 77 Gram
Not Available
Directions
- Preheat oven to 375°F (190°C)
- Mix oats and sliced peppers in a bowl.
- Place the oat and pepper mixture in a baking dish.
- Arrange chicken breasts on top of the oat and pepper mixture.
- Pour oil over the chicken breasts and the oat mixture.
- Bake for 25-30 minutes. Enjoy!
