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Cauliflower - Fresh, Cello Wrapped
Extra Savings

Cauliflower - Fresh, Cello Wrapped, 1 Each

Extra Savings
$5.48 was $6.98

Sale Information

Extra Savings
Sales price valid from 02/04/2026 until 09/04/2026

Description

Raw Cauliflower is slightly sulfurous and faintly bitter in flavor but once cooked, it transforms to a sweet and milky, almost nutty flavor.
Product Number: 4079

Often bought with

Beans - Green, Whole, FreshBeans - Green, Whole, Fresh, 1 Pound$6.48/lb
Collard Greens - Organic, FrshCollard Greens - Organic, Frsh, 1 Each$4.98
Cabbage - Green, FreshCabbage - Green, Fresh, 1.95 Kilogram$6.36 avg/ea
Zucchini - Green Squash, FreshZucchini - Green Squash, Fresh, 400 Gram$3.07 avg/ea
Anise - FennelAnise - Fennel, 510 Gram$5.60 avg/ea
Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$12.99 avg/ea
Asparagus - Fresh - BunchAsparagus - Fresh - Bunch, 465 Gram$8.18 avg/ea
Leeks - Fresh BulkLeeks - Fresh Bulk, 192.5 Gram$1.48 avg/ea

Sale Information

Extra Savings
Sales price valid from 02/04/2026 until 09/04/2026

Description

Raw Cauliflower is slightly sulfurous and faintly bitter in flavor but once cooked, it transforms to a sweet and milky, almost nutty flavor.
Product Number: 4079

Often bought with

Beans - Green, Whole, FreshBeans - Green, Whole, Fresh, 1 Pound$6.48/lb
Collard Greens - Organic, FrshCollard Greens - Organic, Frsh, 1 Each$4.98
Cabbage - Green, FreshCabbage - Green, Fresh, 1.95 Kilogram$6.36 avg/ea
Zucchini - Green Squash, FreshZucchini - Green Squash, Fresh, 400 Gram$3.07 avg/ea
Anise - FennelAnise - Fennel, 510 Gram$5.60 avg/ea
Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$12.99 avg/ea
Asparagus - Fresh - BunchAsparagus - Fresh - Bunch, 465 Gram$8.18 avg/ea
Leeks - Fresh BulkLeeks - Fresh Bulk, 192.5 Gram$1.48 avg/ea

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.

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