![Fire Roasted Salsa](https://storage.googleapis.com/dam-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/o/Choices%20Media%20Assets%2Frecipe%20header%20background%20image.jpg)
![Fire Roasted Salsa](https://storage.googleapis.com/dam-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/o/Choices%20Media%20Assets%2Frecipe%20header%20background%20image.jpg)
![Fire Roasted Salsa](https://storage.googleapis.com/dam-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/o/Choices%20Media%20Assets%2FFire-Roasted-Salsa.jpg)
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– Put vegetables on a sheet pan in a 500º F oven or on the grill over medium heat.
– Cook until charred and blistered; about 30 minutes in the oven, less on the grill.
– After cooking, core, but don’t peel the tomatoes.
– Peel, stem and seed the peppers.
– Remove the skins from the onion and garlic.
– Puree the onion and garlic, but not too smooth.
– Add tomatoes and peppers and pulse until you achieve the desired texture.
– Pour into a bowl; add cilantro, salt and pepper.
Serve warm or chilled.
Shop Ingredients
![Tomatoes - Hot House Organic](https://storage.googleapis.com/images-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/product-images/cell/94799.jpg)
![Peppers - Jalapeno Green Hot Peppers](https://storage.googleapis.com/images-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/product-images/cell/4693.jpg)
![Onions - Red Organic](https://storage.googleapis.com/images-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/product-images/cell/94082.jpg)
![Cilantro (Coriander) - Organic, Bunch Fresh](https://storage.googleapis.com/images-sof-prd-9fa6b8b.sof.prd.v8.commerce.mi9cloud.com/product-images/cell/94889.jpg)
Directions
– Put vegetables on a sheet pan in a 500º F oven or on the grill over medium heat.
– Cook until charred and blistered; about 30 minutes in the oven, less on the grill.
– After cooking, core, but don’t peel the tomatoes.
– Peel, stem and seed the peppers.
– Remove the skins from the onion and garlic.
– Puree the onion and garlic, but not too smooth.
– Add tomatoes and peppers and pulse until you achieve the desired texture.
– Pour into a bowl; add cilantro, salt and pepper.
Serve warm or chilled.
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