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Fresh - Watercress

Fresh - Watercress, 1 Each

$2.98

Description

Watercress has a peppery flavour, a pungent and slightly bitter taste. Highly nutritious. Contains significant amounts of vitamin B, iron, calcium, vitamins A, C and E. A great addition to salad, sandwich or soup. Can be served raw or stir-fried.
Product Number: 4815

Often bought with

Broccolette - Organic, FreshBroccolette - Organic, Fresh, 1 Each$5.98
Eggplant - Purple, RegularEggplant - Purple, Regular, 1 Each$2.98
Kale - Organic Lacinato, FreshKale - Organic Lacinato, Fresh, 1 Each$3.98
Swiss Chard - Red, OrganicSwiss Chard - Red, Organic, 1 Each$3.98
Leeks - Fresh BulkLeeks - Fresh Bulk, 192.5 Gram$1.26 avg/ea was $1.48 avg/ea
Ginger Root - FreshGinger Root - Fresh, 1 Pound$9.98/lb
Witloof BC - Belgium EndiveWitloof BC - Belgium Endive, 95 Gram$1.04 avg/ea
Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$9.72 avg/ea

Description

Watercress has a peppery flavour, a pungent and slightly bitter taste. Highly nutritious. Contains significant amounts of vitamin B, iron, calcium, vitamins A, C and E. A great addition to salad, sandwich or soup. Can be served raw or stir-fried.
Product Number: 4815

Often bought with

Broccolette - Organic, FreshBroccolette - Organic, Fresh, 1 Each$5.98
Eggplant - Purple, RegularEggplant - Purple, Regular, 1 Each$2.98
Kale - Organic Lacinato, FreshKale - Organic Lacinato, Fresh, 1 Each$3.98
Swiss Chard - Red, OrganicSwiss Chard - Red, Organic, 1 Each$3.98
Leeks - Fresh BulkLeeks - Fresh Bulk, 192.5 Gram$1.26 avg/ea was $1.48 avg/ea
Ginger Root - FreshGinger Root - Fresh, 1 Pound$9.98/lb
Witloof BC - Belgium EndiveWitloof BC - Belgium Endive, 95 Gram$1.04 avg/ea
Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$9.72 avg/ea

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.

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