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COWICHAN PASTA CO - Cowichan Ravioli Squash & Hazelnut

COWICHAN PASTA CO - Cowichan Ravioli Squash & Hazelnut, 330 Gram

$17.99
$5.45/100g
Organic

Description

FROZEN PASTA RAVIOLI SQUASH & HAZELNUT
Product Number: 00627843181354

Often bought with

Saputo - Bari Ricotta CheeseSaputo - Bari Ricotta Cheese, 500 Gram$8.99
Mezzetta - Mezzetta All Natural Basil PestoMezzetta - Mezzetta All Natural Basil Pesto, 177 Millilitre$9.69
Stefano Faita - Rose Pasta SauceStefano Faita - Rose Pasta Sauce, 648 Millilitre$8.49
Stefano Faita - Arrabbiata Tomato Pasta SauceStefano Faita - Arrabbiata Tomato Pasta Sauce, 648 Millilitre$8.49
Olivieri - Skillet Gnocchi, ClassicOlivieri - Skillet Gnocchi, Classic, 300 Gram$8.99
Knorr - Alfredo Pasta Sauce MixKnorr - Alfredo Pasta Sauce Mix, 37 Gram$3.89
Tre Stelle - Traditional Ricotta CheeseTre Stelle - Traditional Ricotta Cheese, 475 Gram$8.49
Stefano Faita - Marinara Pasta SauceStefano Faita - Marinara Pasta Sauce, 648 Millilitre$8.49

Description

FROZEN PASTA RAVIOLI SQUASH & HAZELNUT
Product Number: 00627843181354

Often bought with

Saputo - Bari Ricotta CheeseSaputo - Bari Ricotta Cheese, 500 Gram$8.99
Mezzetta - Mezzetta All Natural Basil PestoMezzetta - Mezzetta All Natural Basil Pesto, 177 Millilitre$9.69
Stefano Faita - Rose Pasta SauceStefano Faita - Rose Pasta Sauce, 648 Millilitre$8.49
Stefano Faita - Arrabbiata Tomato Pasta SauceStefano Faita - Arrabbiata Tomato Pasta Sauce, 648 Millilitre$8.49
Olivieri - Skillet Gnocchi, ClassicOlivieri - Skillet Gnocchi, Classic, 300 Gram$8.99
Knorr - Alfredo Pasta Sauce MixKnorr - Alfredo Pasta Sauce Mix, 37 Gram$3.89
Tre Stelle - Traditional Ricotta CheeseTre Stelle - Traditional Ricotta Cheese, 475 Gram$8.49
Stefano Faita - Marinara Pasta SauceStefano Faita - Marinara Pasta Sauce, 648 Millilitre$8.49

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.

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