Sauerkraut & Fermented Foods (14)

Amano - Organic Genmai Miso, 400 Gram, $8.99

With a subtle nutty flavour, our organic Genmai Miso is handcrafted from organic brown rice, organic soybeans, sea salt, and filtered water.

Amano - Organic Shiro Miso, 400 Gram, $8.99

From a blend of organic white rice, organic whole soybeans, sea salt and filtered water, it is light in colour with subtle sweet flavours. Shiro Miso contains less salt than our other flavours of miso

Hengstenberg - Sauerkraut Bavarian Style, 720 Millilitre, $6.29

Kartheins - Kimchi Korean Raw Organic, 750 Millilitre, $16.99

Gluten Free, Organic, Raw, Wheat Free, Non-GMO

Kartheins - Organic Sauerkraut Carrot and Ginger, 375 Millilitre, $7.49

Kartheins - Sauerkraut Beet Ginger Organic, 375 Millilitre, $7.49

Gluten Free, Organic, Raw, Wheat Free, Non-GMO

Kartheins - Sauerkraut Simple Organic, 750 Millilitre, $13.99

Gluten Free, Organic, Raw, Wheat Free, Non-GMO

Kartheins - Sauerkraut Traditional Organic, 750 Millilitre, $13.99

Gluten Free, Organic, Raw, Wheat Free, Non-GMO

KUHNE - Sauerkraut, 796 Millilitre, $6.29

Traditional Barrel Sauerkraut.

Lisc - Sauerkraut Grandmas Recipe, 900 Millilitre, $7.99

Lisc Grandma's recipe sauerkraut is made all natural, no preservatives. "Top quality, and Excellent Taste". Product of Poland.

Wildbrine - Dill & Garlic Sauerkraut, 500 Gram, $11.99

Dill & Garlic Sauerkraut

Wildbrine - Kraut Red Beet & Cabbage Organic, 500 Millilitre, $11.99

Gluten Free, Dairy Free, Vegan, Kosher, Organic, Raw, Wheat Free, Non-GMO, Vegetarian

Wildbrine - Wildbrine Japanese Kimchi, 500 Millilitre, $11.99

Gluten Free, Dairy Free, Vegan, Kosher, Organic, Raw, Wheat Free, Non-GMO, Vegetarian

Wildbrine - Wldbrn Dill&Garlic KOREAN KIMCHI, 500 Millilitre, $11.99

A gluten-free and completely vegan version of the classic Korean kimchi. Fermented for days in all the traditional spice, flavor, and richness that Korean peppers, sea veggies, and ginger can offer, yet without any of the fish sauce, sugar or MSG.Use our Korean Style Kimchi as you would any traditional kimchi enjoy it as a side dish to add some heat, a topping on salads and noodle bowls, or a key ingredient in your favorite recipes like kimchi fried rice. Enjoy the bold and beloved taste of kimchi with every mouthful.