Onions - Yellow, Medium

Onions - Yellow, Medium, 215 Gram

$0.75 avg/ea$0.35/100g

Description

No.1 Grade USA. The All Purpose Onion. A Nice Balance of Astringency and Sweet in their Flavor, Becoming Sweeter the Longer they Cook.
Product Number: 4665

Often bought with

Mezzetta - Mezzetta All Natural Basil PestoMezzetta - Mezzetta All Natural Basil Pesto, 177 Millilitre$7.99
Cilantro - Fresh, BunchCilantro - Fresh, Bunch, 1 Each$1.98
Casa Fiesta - Chipotle Peppers in Adobo SauceCasa Fiesta - Chipotle Peppers in Adobo Sauce, 212 Millilitre$3.99was $4.29
Hunt's - Tomato Paste - No Salt AddedHunt's - Tomato Paste - No Salt Added, 369 Millilitre$3.50was $3.99
Lemons - LargeLemons - Large, 1 Each$1.18
Parsley - Italian, FreshParsley - Italian, Fresh, 1 Each$2.98
Shallots - Fresh, BulkShallots - Fresh, Bulk, 20 Gram$0.26 avg/ea
Bell Peppers - Red, Hot HouseBell Peppers - Red, Hot House, 226 Gram$2.48 avg/ea

Description

No.1 Grade USA. The All Purpose Onion. A Nice Balance of Astringency and Sweet in their Flavor, Becoming Sweeter the Longer they Cook.
Product Number: 4665

Often bought with

Mezzetta - Mezzetta All Natural Basil PestoMezzetta - Mezzetta All Natural Basil Pesto, 177 Millilitre$7.99
Cilantro - Fresh, BunchCilantro - Fresh, Bunch, 1 Each$1.98
Casa Fiesta - Chipotle Peppers in Adobo SauceCasa Fiesta - Chipotle Peppers in Adobo Sauce, 212 Millilitre$3.99was $4.29
Hunt's - Tomato Paste - No Salt AddedHunt's - Tomato Paste - No Salt Added, 369 Millilitre$3.50was $3.99
Lemons - LargeLemons - Large, 1 Each$1.18
Parsley - Italian, FreshParsley - Italian, Fresh, 1 Each$2.98
Shallots - Fresh, BulkShallots - Fresh, Bulk, 20 Gram$0.26 avg/ea
Bell Peppers - Red, Hot HouseBell Peppers - Red, Hot House, 226 Gram$2.48 avg/ea

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.

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