Anita's unbleached cake & pastry flour has a lower protein content than all-purpose flour and is a finer, lighter and softer flour. As it produces less gluten in baking, it provides a fine, close crumb which is ideal for more tender pastries and baked goods.

Anita's Organic Mill - Unbleached Cake & Pastry Flour, 1 Kilogram

$7.99$0.80/100g

Description

Anita's unbleached cake & pastry flour has a lower protein content than all-purpose flour and is a finer, lighter and softer flour. As it produces less gluten in baking, it provides a fine, close crumb which is ideal for more tender pastries and baked goods.
Product Number: 00623636120203

Description

Anita's unbleached cake & pastry flour has a lower protein content than all-purpose flour and is a finer, lighter and softer flour. As it produces less gluten in baking, it provides a fine, close crumb which is ideal for more tender pastries and baked goods.
Product Number: 00623636120203

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.

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