Grilled Peach and Corn SaladGrilled Peach and Corn Salad
Grilled Peach and Corn Salad
Grilled Peach and Corn Salad
Elizabeth Whalley, RHN
Elizabeth Whalley, RHN
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Recipe - Choices Market Corporate Store
corn-salad.jpg
Grilled Peach and Corn Salad
Prep Time5 Minutes
Servings4
Cook Time10 Minutes
Ingredients
2 ears corn on the cob
1 red onion, peeled and halved
2 red peppers, cored and halved
1 large peach, diced
1/4 cup fresh basil, minced
1/4 cup cilantro, minced
2 tbsp. cumin
1 clove garlic, minced
3 tbsp. Olive oil
Juice of 1 lime
2 tbsp. Maple syrup
1/2 tbsp. Sea salt
Directions

Preheat your grill to 350˚ and grill corn, peppers and onion for 3 minutes a side. While your veggies grill whisk together oil, lime juice, salt, garlic and cumin in a large bowl whisk until combine. Remove kernels from corn cob and chop onion and peppers into bite size pieces. Add grilled veggies, along with peach and fresh herbs to bowl and toss until well combined. Season to your taste and serve while warm.

 

*Option: You can eat delicious BC corn raw! Try this recipe with raw corn and red peppers, but just use half a red onion, finely chopped.

 


 

Pair this recipe with the beautifully fresh Canter Cellars Field Blend from Everything Wine.

5 minutes
Prep Time
10 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
2 ears corn on the cob
Not Available
1 red onion, peeled and halved
Onions - Red Organic
Onions - Red Organic, 335 Gram
$3.31 avg/ea$0.99/100g
2 red peppers, cored and halved
Peppers - Red Hot House Organic
Peppers - Red Hot House Organic, 200 Gram
$3.96 avg/ea$1.98/100g
1 large peach, diced
Not Available
1/4 cup fresh basil, minced
Roots Organic - Herbs Basil Fresh Organic
Roots Organic - Herbs Basil Fresh Organic, 1 Each
$3.28
1/4 cup cilantro, minced
Cilantro (Coriander) - Organic, Bunch Fresh
Cilantro (Coriander) - Organic, Bunch Fresh, 1 Each
$2.98
2 tbsp. cumin
Simply Organic - Cumin
Simply Organic - Cumin, 65 Gram
$7.99$12.29/100g
1 clove garlic, minced
Not Available
3 tbsp. Olive oil
Not Available
Juice of 1 lime
Organic - Limes
Organic - Limes, 90 Gram
$0.99 avg/ea$1.10/100g
2 tbsp. Maple syrup
UNCLE LUKE'S - 100% Pure Organic Maple Syrup
UNCLE LUKE'S - 100% Pure Organic Maple Syrup, 250 Millilitre
$9.99$4.00/100ml
1/2 tbsp. Sea salt
Cape Herb & Spice - Atlantic Sea Salt With Grinder
Cape Herb & Spice - Atlantic Sea Salt With Grinder, 105 Gram
Special
$6.79 was $7.79$6.47/100g

Directions

Preheat your grill to 350˚ and grill corn, peppers and onion for 3 minutes a side. While your veggies grill whisk together oil, lime juice, salt, garlic and cumin in a large bowl whisk until combine. Remove kernels from corn cob and chop onion and peppers into bite size pieces. Add grilled veggies, along with peach and fresh herbs to bowl and toss until well combined. Season to your taste and serve while warm.

 

*Option: You can eat delicious BC corn raw! Try this recipe with raw corn and red peppers, but just use half a red onion, finely chopped.

 


 

Pair this recipe with the beautifully fresh Canter Cellars Field Blend from Everything Wine.

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